VEGAN LEMON ASPARAGUS PASTA
This vegan lemon asparagus pasta is made with a luscious cashew cream sauce and plenty of lemon zest for a fresh and delicious pasta dish that comes together in less than 30 minutes!
WHY YOU’LL LOVE THIS RECIPE
- This pasta comes together in 30 minutes for a quick and easy dinner that feels like something you’d order in a fancy restaurant.
- The sauce is completely dairy-free and healthy, made from a base of cashews.
- The asparagus and lemon zest add a burst of freshness to this pasta while giving you an entire serving of veggies in your dinner.
Thank you for sharing this journey with me.
I love you deeply, for in Truth we are old friends. We are One!